All rights reserved. Thanks!!! Here's how I cook a ham and cabbage meal in one pot. Using canned ham is such a great tip especially now, Laura! We can't wait to see your creation! Put ham and onions into a very large pot and cover with COLD water. But, check the potatoes every 15 to 20 minutes so that they are not overcooked. Leftover ham works well as do ham slices or a whole bone in or boneless ham. Bring to a full boil on the stove. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). I make it after we have finished a ham and have the bone with some meat left on it. This meal works much better with smoked butt considering it is smoked. Post a pic and mention @skinnytaste or tag #skinnytaste! Learn more about Mailchimp's privacy practices here. Add cabbage, broth, ham, potatoes, parsley, thyme, marjoram, and ground pepper. This scalloped ham and cabbage casserole is easy, cheesy, and oh-so satisfying. Discovery, Inc. or its subsidiaries and affiliates. Don't remove the core as it will keep the wedges together. Cook and stir until the onion has softened and turned translucent, about 5 minutes. If youre making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. @media only screen and (min-width: 1025px) { Place the bay leaf, thyme, peppercorns, garlic and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string. Add the garlic and cook until fragrant, about 1 minute. If youre looking for a lighter, low-carb soup version of this you can find myHam and Cabbage Soup recipe here. Add the potatoes, carrots, and cabbage to the broth in the cooking pot. We serve it with apple cider vinegar and biscuits! Add the chicken stock and bay leaf and bring to a simmer. Pure comfort food! Or is it the hearty, perfectly cooked veggies that are flavored juicy ham and fresh herbs? Add the chopped cabbage (it looks like a ton, but it'll cook down) and the diced ham. have to run to turn down the stove. It's super easy to make, only three ingredients needed, and I like to add potatoes to make it even heartier. Season with black pepper. Make this today-great recipe - only used 1/2 head cabbage - c0oked it in the slow cooker on High for 3 hours and on stove top for 1/2 hour. Stir in bouillon. This kid-friendly ham and cabbage dish (with carrots, potatoes, and bacon) is a great way to use leftovers, according to recipe creator DOREENF . Clean potatoes, peel and cube, and layer on top of the cabbage. Cooking Tip: Soup will taste better the next day, or after simmering for several hours. For this recipe, I went to the grocery store and bought the key ingredient, a large ham since the plan was to have leftovers. Ham and cabbage make the perfect pair. Forgot how long to cook. Carolyn Casner is a longtime recipe tester and contributor for EatingWell. . Add water, ham, broken bone, base, and seasonings to large soup pot. She is a registered dietitian with a master's in food, nutrition and sustainability. beef roulade with red cabbage, potatoes and sauce, german meat roll stuffed with cucumbers and bacon, close up, selected focus, narrow depth of field Bacon wrapped chicken rolls stuffed with feta cheese and spinach served with baked potato wedges and tomato sauce. The green beans sound like a delicious addition! Yummy veggies and I love the addition of Ham too. This is a great recipe. Thanks for stopping by, Ron. Reheat in microwave-safe containers or in a saucepan on the stove until heated through. Cover with water. . Serves 4. Clean potatoes, peel and cube, and layer on top of the cabbage. This grandma-approved ham and cabbage recipe is easy to make in under an hour with just a few ingredients, so it's the perfect last-minute dinner. Leftover Ham Bone Soup with Potatoes and Cabbage, on Leftover Ham Bone Soup with Potatoes and Cabbage, 2 medium yukon gold potatoes, peeled and diced small. Peel and cube potatoes and layer on top of the cabbage. Salt and pepper to taste -- or do like I prefer to do and add nothing until it is plated. A fully cooked bone in ham is my go-to choice but you can also use ham slices as long as they are not flavored, as in not a smoked ham or other ham to which flavors have been added prior to cooking. Cabbage, Potato and Smoked Sausage Skillet. Add in 1 lb chopped potatoes and cook over medium heat, covered, for 10 minutes, stirring every so often. Raise heat and bring to a boil again. Heinens Grocery Store was born. gtag('js', new Date()); Usually after the potatoes and cabbage are done I get a big pan under the strainer, the juices I turn into gravy with alittle bit of flour and milk. A good rule of thumb is to allow approximately pound of bone-in ham per guest. Allow to cook 30-35 minutes, until potatoes and cabbage are soft. Pour broth over top and season with salt and pepper to taste. Add water, cover, and simmer gently on low heat for ten minutes. I guess my mom cheated though as we do it in the pressure cooker, so it's literally just a few minutes to make. The ham adds another delicious element, for sure! window.fd('form', { Add the chicken broth, carrots, 1 1/2 cups water, potatoes, ham bone and ham and cook high pressure 20 minutes. Freeze the bone if you dont plan on using it right away. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can also try adding some additional cooked diced potatoes that are not salted. Delicious! So glad to hear you enjoyed! } So good and so easy! What makes this dynamic duo so unstoppable? Try one of Our Most Popular Cabbage Recipes. Add potatoes and stir well; cover and simmer for 10 more minutes, adding additional water if needed. Add the chicken stock and bay leaf and bring to a simmer. I'm glad the recipe is what you were looking for and that is so smart to buy a large ham and then freeze it for other meals. I asked her how to make her split pea soup and she laughed and said well you have to make ham and cabbage first. Amount is based on available nutrient data. Jessica Ball, M.S., RD, has been withEatingWellfor three years and works as the associate nutrition editor for the brand. This boiled ham and cabbage recipe is one of my favorite recipes as well as my family's. Step 2 Stir the broth, 1/4 teaspoon ground black pepper, cabbage, potato and ham in the saucepot and heat to a boil. Thank you. We are soup lovers and really appreciated this new version of cabbage soup. body.mediavine-video__has-sticky slick-heartbeat{ I will use chicken stock instead of water and I like to add a can or two of cut green beans and with it. Delicious! 2023 Warner Bros. Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. Here are a few other tips for rescuing a dish that you feel is too salty: https://www.thekitchn.com/soup-too-salty-5-tips-for-fixing-it-making-sure-it-doesnt-happen-again-178694. Add water just to cover the ham and vegetables; bring to a boil. 2 Turn the heat down to low, cover, and simmer for at least two hours. This is so so so good! Join me as I share simple recipes, cleaning tips that really work, quick crafts, and thrifty home dcor ideas. Season with salt and pepper. I added a couple of cans of diced tomatoes to it this time. Plus, it's one less prep step! So much so that you will most likely throw it out (though I like to use it as broth to pour over the dogs' dry food). How to Make Ham and Cabbage. With Inflation rising every day, I am buying canned food which store longer. Remove ham to a cutting board to slice to desired thickness; serve with vegetables. I had to make a trip to the store for cabbage, but let me tell you - it's absolutely necessary for this soup, and worth the trip. I like to serve this with fresh bread for dipping into the 'broth'. Heat butter in a skillet over medium heat; stir in onion. In a medium bowl, mix the beef, onion, garlic, rice, diced tomatoes, salt and pepper. 2023 Warner Bros. large white potato, diced (about 2 cups), 4 (-) Information is not currently available for this nutrient. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This is the dish, as far as I can remember, that my mother used to make on New Year's Day for good luck in the coming year. "Crispy, grilled, buttery bread joins a slightly sweet, super savory vegetable-egg patty, smoky ham and melty cheese, and a ridiculous amount of mayo and ketchup for one of the most memorable sandwich experiences of my life," Chef John says of sandwich with carrots, Cheddar, ham, and cabbage. Allow to cook 30-35 minutes, until potatoes and cabbage are soft. gtag('config', 'UA-8659704-1'); For russets, I would suggest peeling. bottom: 320px !important; I can see why you can't get enough of it. Calories. The first step is to saute the onion and carrot in a little bit of oil. Once they're a little soft, stir in the garlic just until fragrant (we don't want it to burn!). ~ Step 2. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Looks delicious and easy. An alternative would be Yukon Gold potatoes which may be more readily available. } : ), Ooh, I love a nice easy meal! Add in potatoes, carrots, and cabbage. Mix well but don't over mix it or the meat will be tough. The Seasoned Mom. Add the cabbage wedges. About 5 minutes. The cooking technique is a form of stove-top braising, where vegetables like cabbage, green beans, potatoes, corn or okra are simmered in a covered pot until tender. 165. I actually have some on the stove now. Cut off the skin and make sure you remove the plastic thing that covers the end of the bone. Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. Do you serve anything else with it? Remove pot from . Thanks so much for the instructions. If you love this recipe please give it a 5 star rating. Put ham and onions into a very large pot and cover with COLD water. body.adhesion:not(.mediavine-video__has-sticky) .grecaptcha-badge { Stir black pepper, salt, and shredded cheese into sauce. That is craziness! Enjoy! Simmer another 10-20 minutes until cabbage is cooked but not mushy. The two flavorful ingredients are as inexpensive as they are versatile. It makes me happy to hear it's your favorite ham and cabbage dinner! Share a photo and tag us on Instagram and Facebook @thegourmetRD. I hope that helps! How many potatoes do you use? Please switch to one of the following browsers for a complete viewing experience: Sunday Comfort: Cottage Ham with Cabbage, Potatoes and Carrots. Continue to cook covered for 15 minutes allowing . formId: '6143ba428a9a21678c2d4da6', 2. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Place cabbage on bottom, then top with potatoes. Have questions? You sure can, Julie! } The longer it's at a slow simmer, the better it will taste! For stove top, cook at lowest setting all day long, crock -- go for medium. Set aside. BUT THEY DID! Sounds wonderful. } } Now, add the fresh thyme, salt, black pepper and celery salt. I've never tried or made split pea soup.I'll have to try it! --lasso-pros: #22baa0 !important; Raise heat and bring to a boil. All rights reserved. xo, How long do you cook for on the stove top? Stir in the fresh herbs and serve with Italian hard crusty bread. ; 16 of 16 More Inspiration Christina Try one of Our Most Popular Cabbage Recipes. Tags: But if you don't have any saved, grab a small ham from the grocery store and dice it up. In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the citys purveyor of quality meats. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. /* Captcha Button */ This is the perfect meal to set up before going to work -- when you get home dinner is ready! Stir in bouillon. Add all the veggies except the cabbage. Thank you so much for letting me know you tried the recipe and you liked it, and thanks for letting me know your variation! One of the many wonderful things my mother did was to ask me what my favorite meals were that she made so that she could give me the recipes and teach me to make them myself. Add onion and saut until it turns soft and translucent about 2 minutes. The ham is salty so it is very easy to over salt this dish. Instructions Place cottage ham in a large stock pot and cover with water 2-3 inches above the ham (enough water to cook the vegetables) Add peppercorns, brown sugar, and bay leaf to water Bring to a boil the reduce to a simmer for 1 hour 15 min Add potatoes and carrots into pot with cottage ham simmer for about 15 minutes or until tender Can you use russet potatoes? I did add more ham than was called for, but just a personal thing. It's ok to just squeeze in all the ingredients the best you can. Add potatoes, cabbage and ham and stir to combine. Pour 3 cups of the stock over top. I hope you get a chance to try it, Irina! Stir in thyme leaves, salt, black pepper and celery salt. Smothered Cabbage with Ham 4.5 (8) 7 Reviews Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. @media only screen and (max-width: 359px) { Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. Bring to a boil slowly over medium heat. Chicken broth, milk, and butter round out this fan-favorite garlic side dish. Bone-in hams are available in many sizes. Add the chicken broth, carrots, 1 1/2 cups water, potatoes, ham bone and ham and cook high pressure 20 minutes. Grind black pepper over the plate and offer butter for the potatoes and other roots if desired. Remove the lid, increase heat to medium-high and continue cooking and stirring until most of the liquid has evaporated, 10 to 12 minutes. If you're making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. 4. Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth. There usually isn't a lot so this will be an easy process. Please check the following to indicate you would like to receive emails from Skinnytaste. Delicious Soup Recipes. Add potatoes and stir well; cover and simmer for 10 more minutes, adding additional water if needed. I have started adding a little bag of carrots just for variety , Thank you for the carrot tip! Add ham and garlic; cook, stirring, for 1 minute. 3. You will be cooking at extremely low heat for a very long time, it will all be fine. You can use a mandoline to quickly shred cabbage so it doesn't take too long to cook. Reduce heat; cover and simmer for 10 minutes. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Once the cabbage is fork tender the dish is done. } } Over the years, she has tested and developed hundreds of recipes for the magazine and website. 3. It was so delicious and quick, we all loved it. Stop by my blog and see the award I gave you! Thank you very much! Step 1: Once you've skimmed off the fat, put your stock pot on the stove and set to a medium high heat. On stove, cook at lowest possible setting all day. . Add a few bay leaves and the bouillon and let it simmer. padding-right: 10px !important; I am so glad you liked the recipe, Emjay, and thank you so much for letting me know. Add garlic and saut until fragrant, about 30 seconds. I also used my Le Creuset Dutch oven, which is wonderful for one dish meals Each night I let it cool and then put it in the refrigerator in the Dutch oven pan and the next night I just took it out of the refrigerator and put it on the stove and put the heat on low. In addition toEatingWell, her work has appeared inFood & Wine,Real Simple,Parents,Better Homes and GardensandMyRecipes. I did as written and it was delicious. The end result will be slightly sweeter but just as delicious. passionate about simple, healthy cooking. * Percent Daily Values are based on a 2,000 calorie diet. Reduce heat and simmer 15 minutes. Fabulous Colcannon (Mashed Potatoes and Cabbage), The Best Instant Pot Recipes for Quick and Easy Dinners, Ham and Split Pea Soup Recipe A Great Soup, 15 Quick-Prep Recipes for Easy Summer Dinners, 17 Meatless Dinner Ideas To Satisfy Every Appetite, 7 Cauliflower Stir-Fry Recipes For Easy Dinners, 18 Tasty Recipes for Using Up Leftover Ham. Cook until the cabbage and vegetables are tender. Thank you so much for sharing this wonderful recipe! Add celery, green beans and potatoes, boil til potatoes are tender. Get someone to do your assignment atAssignmentBro, Purchasecustom research papersin Studyclerk, 2023 The How-To Home Create Theme by Restored 316, Cube the ham into 1 to 1 inch cubes and place on the bottom of a large pot. 1 small head cabbage, cored and chopped (13 oz) Instructions Instant Pot: Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. Discard chile, and add potatoes to pot; simmer until just tender, 10 to 12 minutes. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Your recipe is great I would only add carrots because they give a sweet Flavor in my 79 Years I have cooked this wonderful, healthy meal .. for my family and also for guests Directions. https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, I love one pot meals and this one sounds GREAT!!! Here's another ham and cabbage soup you don't want to miss. HOW TO MAKE HAM, POTATOES AND GREEN BEANS ON THE STOVE In a large skillet or stock pot saute, on medium high heat, the cubed ham until lightly browned on both sides. This is probably the side dish we make most frequently because it's so easy and so tasty. Add all the veggies except the cabbage. Reduce heat, and simmer, uncovered, 1 hour 30 minutes. Serve each person a slice of ham and a portion of each vegetable. Pingback: Sweet and Sour Cabbage | Cupcakes and Crinoline, Ham, Cabbage & Potatoes~Easy One Pot Meal. The only thing I changed was veggie stock for water, otherwise kept the recipe as is. /* Slick-heartbeat button */ "All those healthy vegetables and a perfect spice combination result in a very satisfying stew that tastes even better the next day," raves reviewer kikadee. So delicious and easy to make! chef, registered dietitian & mom (-) Information is not currently available for this nutrient. Boiled Ham and Cabbage - One Pot Recipe Card, made so that she could give me the recipes, Instant Pot Corned Beef and Cabbage - Keto friendly, ham hock will add a more bacon-y flavor to this recipe, Instant Pot, 6-Quart 1500W Electric Round Dutch Oven, 5-in-1, HENCKELS Statement Kitchen Knife Set with Block, 15-pc, Chef Knife, Steak Knife set, Kitchen Knife Sharpener, Light Brown, Instant Pot Duo 7-in-1 Electric Pressure Cooker, Slow Cooker, HOMWE Kitchen Cutting Board (3-Piece Set) - Juice Grooves with Easy-Grip Handles, Non-Porous, Dishwasher Safe - Multiple Sizes (Gray), Kook French Onion Soup Crocks with Handles, Ceramic Bowls, for Rice, Dessert, Pasta, Dishwasher, Microwave, Oven & Broil Safe, Set of 4, 18 oz (White), https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, Micro Apartments: Are These Small Living Spaces Right For You? Depending on the potatoes and cabbage everything can be done cooking in 20 minutes. My go-to potatoes for this great meal are a waxy potato variety such as French fingerling or Red Bliss (red potatoes are also perfect for Grandma's Old-Fashioned Potato Salad!). Its so easy to make and ready in 30 minutes or less! It's up to you. Please trust me. In regards to SUNDAY COMFORT: COTTAGE HAM WITH CABBAGE, POTATOES AND CARROTS Its a key ingredient in this soup that adds instant flavor with minimal effort! } (For example, its recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.). This recipe is absolutely delicious! Save my name and email in this browser for the next time I comment. That's a huge compliment, in my book. Place corned beef brisket into the bottom of a 6 quart slow cooker. Chicken Corn Chowder Recipe. Stir in potatoes and cabbage. I cannot wait to cook it! Bring to a boil slowly over medium heat. Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. Theres so many recipes adding vegetables and weird stuff, I just wanted the simple three ingredient recipe! Thank you! I made this today X2 but I added chicken broth, salt, pepper, onion powder and garlic powder. Use them together to make comforting soups and stews, satisfying casseroles, simple skillet meals, and so much more. "This soup came out incredibly delicious," says reviewer Eva. Boil for 30-45 minutes to loosen ham bits and marrow from bone. Your name will be displayed if entered. . Your email address will not be published. Plus, explore our entire collections of Ham Recipes and Cabbage Recipes . Firstly, the bone has a LOT of flavor and secondly, why work when the steam causes it to fall off the bone? I usually add onion and cook in the crock pot all day!! --mv-create-text: #fff !important; red wine vinegar, and 1 tbsp olive oil to pan and stir. . Stud the ham with the whole cloves, distributing them evenly over the surface. Allow to cook 30-35 minutes, until potatoes and cabbage are soft. "What a great idea to use pot stickers for a fast and delicious soup," says reviewer Sharyl. Or insist I go to the store to get Yukon gold? This easy ham recipe is a delicious blend of ham and cabbage and potatoes and is a delightful year round meal. Simmer until potatoes are tender, about 20 minutes. A one pot meal. Its a key ingredient in this soup that adds instant flavor with minimal effort! https://www.thekitchn.com/soup-too-salty-5-tips-for-fixing-it-making-sure-it-doesnt-happen-again-178694. That is the beauty of this dish -- easy peasy! Stir in bouillon. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. One of my all-time most favorite recipes is this old-fashioned ham and cabbage soup with potatoes. Lift ham onto a platter and carve off a suitable number of servings for the meal. Melt butter in a large stockpot over medium-high heat. If using a crock pot, use the medium setting all day long (depending -- if you have a crappy crock, you may need to set it on high -- you know what you have). LOL!). Step 2: Chop up your veggies and add them to your pot. 1 sweet onion, 3-4 potatoes, 1 head of cabbage, 1 ham steak. Add drained cabbage and sprinkle on pimentos and ham. Transfer ham hocks to a plate. Cabbage flavored with smoked ham hocks, celery, garlic, onions, and bell peppers. My point is, as it simmers and then sits, the flavors meld and become deeper and richer. I have eaten this since my childhood. Really good! Next, add the sliced onion and cabbage. On my top 5 list was her recipe for ham and cabbage with potatoes. } Stove Top Soup Recipes. I like to save the broth to use in other ham recipes like thisham and bean deliciously tasty soup. Absolutely delicious soup! I increased the carrots to three, added celery and a can of navy beans. font-size: 14px !important; If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Raise heat and bring to a boil again. } I will try that the next time I make it. Add 5 tablespoons unsalted butter and stir until melted. Plus, explore our entire collections of Ham Recipes and Cabbage Recipes. This easy slow cooker dinner comes together with just seven ingredients: ham, cabbage, carrots, red potatoes, garlic, chicken broth, and pearl onions. I just want to make a point of saying that NO water is required. Enjoy! Make sure you have a good slow cooker for this easy recipe. Mouthwatering,traditionalflavors come together in thissatisfying soup reminiscent of grandmother's kitchen. Reduce heat and simmer 15 minutes. Yum! It's a keeper, thank you! Place lid on pot and reduce to a very low simmer. Add the chicken stock and bay leaf and bring to a simmer. My dad makes it his own way and keeps it on for a couple hours to make everything very soft! Stir in vinegar. Savory Soup Recipes. Printable Recipe Card Categories & Tags for TRADITIONAL HAM & CABBAGE: #For Kids #Healthy Happy holidays! Bring to a boil over high heat. I will be making this soup again. Then, add the stock and bring it to a boil (this is when you'd add the ham bones, if you have them). --mv-create-radius: 1rem; --lasso-background: white !important; You're welcome, Cindy! Thanks for sharing! Cut in half. While I used 7 pounds of ham in the photos shared in this post for the stove top version, that may seem like a bit much for many of you and next time, I'll probably use a smaller whole ham. And I cut the cabbage in big chunks rather than chopping in little pieces. Read my. Notes --lasso-secondary-button: #0b5394 !important; It really is so amazing! Add in the bay leaf. }); Your email address will not be published. Hi Sally, You can use Napa Cabbage for this recipe. I love how it melts into the soup and creates a luscious broth that I wanna drink all day long. I can't get enough of this soup! Call (855)475-2300 toll-free 7:30 AM to 5:00 PM EST Monday through Friday. Add in worcestershire sauce. I still love it so much, especially the 2nd and 3rd day. Stir well and cook for about two minutes. Thanks for sharing, Sonny. Such a warming and comforting soup! Reviewer DELTAQUEEN50 calls it "a real 'comfort' dinner on a cold winters' night.". Stir in thyme leaves, salt, black pepper and celery salt. The next time I make it Im going to fix hot, homemade fresh cornbread to go with it. Pour beer (or beef broth) over brisket to cover. And there's nothing wrong with more ham!! Another great memory Thank you, Thank you so much for your thoughtful comment and I will have to remember to add carrots the next time I make this and I loved the idea of adding sourdough bread to the menu. .menu .right a { Powered by American Hometown Media, Inc. Boil the potatoes until fork tender, about 15 minutes. Combine glaze ingredients in a small saucepan, and simmer, whisking constantly, for 2 minutes until and glaze is satiny smooth. Ham, cabbage and potatoes is always a feel good, reminds me of my childhood, autumn type meal. I have a. I followed the recipe except for adding a couple extra carrots and since I didn't have fresh herbs, I used the dry/jarred that I had in the pantry. Cook until the meat falls off the bone and the cabbage is fork-tender. . gtag('config', 'G-79H04LG89K'); I made this huge pot with enough for 2 meals for my family of 5 for close to $20.00, Your email address will not be published. For many, it means simple ingredients and simple preparation that allows for a little indulgence and a sense of true nostalgia. If you've never made a loaf before it is so easy and there's no yeast involved so it's ready in less than an hour.
